Funcakes fondant - black

A notice:
Fondant can harden at cooler temperatures, which is perfectly normal and does not affect its quality. To soften the fondant before use, we recommend storing it at room temperature or near a heat source (e.g., a radiator) for a while. Warm hands can also help: gently warm the fondant in your hands and then knead it well. The consistency will soon become pliable and workable again.

Please do not heat in the microwave , as this can affect the texture. With a little patience, the fondant will be perfectly ready for use!