Cake Lace Mat - Butterfly 3D large

The Cake Lace Mat - Butterfly large is a versatile tool for your baking projects! It can not only be used to make edible cake lace, but also as a printing mat to create impressive patterns and details on cakes of different sizes.

Here's how it works:

1. Spread the Cake Lace mixture evenly onto the mat according to the manufacturer's instructions.
2. Bake the mixture at 80 °C for 12 to 15 minutes.
3. Then let the mat cool for 5 minutes, and your Cake Lace is ready to use!

In less than 30 minutes you'll have flawless and intricately detailed cake lace that stays moist and pliable for months. This allows you to effortlessly create even time-consuming designs.

High-quality material and easy application:

The mat is made of 100% food-grade silicone and is particularly durable. You can easily apply the finished Cake Lace to sugar paste using a wide water brush. It also adheres perfectly to ganache and Swiss meringue buttercream. However, please note that Cake Lace is not ideal for buttercream, as it will remain soft.

Tips for your projects:

• Storage: Store the finished Cake Lace in greaseproof paper, well wrapped in foil, to protect it from light and odors.
• Color design: You can color the Cake Lace as desired with powder or gel pastes to achieve pastel or vibrant colors.

With the Cake Lace Mat you can create elegant and elaborate cake designs – perfect for weddings, birthdays or other special occasions!